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	<title>Natural Medicine Health and Living &#187; throat cancer</title>
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		<title>Can That Hot Cup of Tea Up  Cancer Risk?</title>
		<link>http://www.naturalmedicine.com/news/eating-and-lifestyle/can-that-hot-cup-of-tea-up-cancer-risk/</link>
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		<pubDate>Fri, 27 Mar 2009 01:46:32 +0000</pubDate>
		<dc:creator>Natural Medicine</dc:creator>
				<category><![CDATA[Eating and Lifestyle]]></category>
		<category><![CDATA[Cancer]]></category>
		<category><![CDATA[hot tea]]></category>
		<category><![CDATA[throat cancer]]></category>

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		<description><![CDATA[Drinking very hot tea can increase the risk of throat cancer
People are advised to wait a few minutes before drinking thaqt great hot cup of tea today according to a new study, published on by the British Medical Journal.  The finds that drinking very hot tea (70°C or more) can increase the risk of [...]]]></description>
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		<title>Drinking a Little Wine Lowers Risk Throat Cancer Precursor</title>
		<link>http://www.naturalmedicine.com/news/eating-and-lifestyle/drinking-a-little-wine-lowers-risk-throat-cancer-precursor/</link>
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		<pubDate>Tue, 03 Mar 2009 03:03:14 +0000</pubDate>
		<dc:creator>Natural Medicine</dc:creator>
				<category><![CDATA[Eating and Lifestyle]]></category>
		<category><![CDATA[Barrett's Esophagus]]></category>
		<category><![CDATA[Cancer]]></category>
		<category><![CDATA[esophageal cancer]]></category>
		<category><![CDATA[throat cancer]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[Kaiser Permanente study is first &#038; largest to examine connection between alcohol esophageal precursor, Barrett&#8217;s esophagus.
Drinking one glass of wine a day may lower the risk of Barrett&#8217;s Esophagus by 56 percent, according to a new study published in Gastroenterology. Barrett&#8217;s Esophagus is a precursor to esophageal cancer, the nation&#8217;s fastest growing cancer with an [...]]]></description>
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