Almost 800 years ago farmers in the village of Gouda in Holland first brought a creamy new cheese to market. Now scientists in Germany say they have cracked the secret of Gouda’s good taste.
Scientists say they have identified the key protein peptides, responsible for the complex, long-lasting flavor of the popular cheese. Their [...]
More than 100 human protein fragments candidates for potentially fighting cancer and other disease.
Using computer models and live cell experiments, biomedical engineers at the Johns Hopkins University School of Medicine have discovered more than 100 human protein fragments that can slow or stop the growth of cells that make up new blood vessels.
Reporting online last [...]