Eating fruit and vegetables can improve cancer patients’ response to chemotherapy
The leading cause of death in all cancer patients continues to be the resistance of tumor cells to chemotherapy, a form of treatment in which chemicals are used to kill cells.
Now a study by UC Riverside biochemists that focuses on cancer cells reports that ingesting [...]

When it comes to cancer there are no guarantees. However, there are choices you can make to significantly reduce your risks.
 
 
 
According to research or other evidence, the following self-care steps may be helpful:

Focus on fiber: Eat foods rich in fiber, especially those made with whole grains, to help reduce the risk of several cancers.
Find healthy [...]